Anchovy fillets
-
After opening, cover with oil, keep in the refrigerator and use within 60 days.
€6.00 -
Typical Piedmontese sauce with garlic and anchovies. Ideal as a dip for cooked and raw…
€6.00 -
Parsley-based green sauce. Ideal as an accompaniment for boiled or grilled meats and boiled eggs…
€6.00 -
Anchovy fillets in olive oil with truffle. Store in a cool, dry place. After opening, cover with…
€17.40 -
Olive and anchovy sauce. Ideal accompaniment for cheese, pasta and salads. After opening, cover…
€6.00 -
Spicy and savoury seasoning for pasta, salads and meat. After opening, cover with oil, keep in…
€6.00